A truly natural Gaillac
The Vignals estate respects the principles of organic farming and no synthetic chemical products (pesticides, herbicides and chemical fertilizers) are used for the treatment of the vines. Mechanization is kept to a minimum. Our objective : to obtain wines that are respectful of the natural balance and biodiversity.
- Appellations : Gaillac / Côtes du Tarn
- Area of vines : 70 hectares
- Soil type : clay-limestone
- Grape varieties : Duras, Braucol, Syrah, Mauzac, Loin de l’œil, Merlot, Sauvignon, Cabernet-Sauvignon
Traditional wine-making process.
Mechanical harvesting or manual harvesting with sorting in the vines. Pneumatic pressing. Low temperature fermentation in thermo-regulated stainless-steel vats.
Our Wines
- Gaillac AOC dry white
- Gaillac AOC sweet white Mélodie
- Gaillac AOC white Perlé (naturally sparkling)
- Gaillac AOC sparkling dry white L’Innocent
- Gaillac AOC red Tradition
- Gaillac AOC red Symphonie
- Gaillac AOC Rosé made from the Syrah grape
- Côtes du Tarn - Red, White, Rosé sold by the bottle or in bag-in-box of 5 or 10 litres.
- Côtes du Tarn - semi-sweet white
- Côtes du Tarn - Duras